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Easy Pizza Sauce From Scratch

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This deliciously easy pizza sauce from scratch uses tomato sauce, tomato paste, onions, olive oil, garlic, and herbs and makes the perfect topper for your homemade pizza recipes!

Isn't homemade pizza the best?!!! It's definitely one of my kid's favorite meals. I'd much rather make it at home than have it delivered. It's fun to get creative with toppings and let everyone come up with their own customized version.

I've been making this simple homemade pizza sauce for a while,  It's so much more flavorful than the store-bought stuff and makes the best pizza! This recipe makes enough sauce for 3-4 pizzas. Store any remaining sauce in a sealed container in the refrigerator.

Collage photo of pizza sauce in a skillet with a wooden spoon and a cooked pizza topped with pineapples and cheese

How To Make Homemade Pizza Sauce

Ingredients You'll Need:

  • Onion, minced
  • Garlic, finely minced
  • Extra virgin olive oil 
  • Tomato sauce
  • Tomato paste
  • Sugar
  • Fresh basil leaves
  • Freshly oregano (can also use dried)
  • Salt

Directions:

This tasty sauce only requires a few simple steps. First, sauté the onions and garlic in olive oil.

Onions sauteeing in a skillet

Then add all of the other ingredients and give it a stir.

Pizza sauce ingredients in a skillet with a wooden spoon

Simmer sauce for 10-15 minutes and you're done! Top your favorite pizza crust with sauce and then layer on your favorite toppings. Why do delivery when homemade pizza is this easy and good! If you're a pizza lover and you don't mind getting adventurous beyond traditional pizza toppings, you should give this Balsamic Glazed Chicken Arugula Pizza a try. It's a personal favorite!

For a delicious low-carb option, I love these Grilled Pizza Zucchini Boats!

Cooked pizza sauce in a skillet with a wooden spoon on top of a blue napkin

 

Easy Homemade Pizza Sauce
An easy homemade pizza sauce recipe for the perfect pizza from scratch!

Easy Pizza Sauce from Scratch

A simple and delicious homemade pizza sauce cooked on the stovetop in 20 minutes or less.
5 from 1 vote
Print Pin Rate
Course: Sauce
Cuisine: Italian
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 14
Calories: 43kcal
Author: Amee

Ingredients

  • ½ onion minced
  • 1 clove garlic finely minced
  • 2 tablespoon olive oil
  • 16 oz can tomato sauce
  • 8 oz can tomato paste
  • 2 teaspoon sugar
  • 1 teaspoon fresh basil
  • 1 teaspoon oregano fresh or freeze dried
  • ½ teaspoon salt

Instructions

  • Saute minced onion and garlic in olive oil until tender.
  • Add the rest of the ingredients in the skillet and simmer for 15-20 minutes.
  • Makes enough sauce for 3-4 pizzas. Bon Appetit!

Notes

Nutrition info is for about ¼ cup of sauce.

Nutrition

Serving: 1tablespoon | Calories: 43kcal | Carbohydrates: 6g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Sodium: 381mg | Potassium: 277mg | Fiber: 1g | Sugar: 4g | Vitamin A: 395IU | Vitamin C: 6mg | Calcium: 12mg | Iron: 1mg
Tried this recipe?Mention @ameecooks or tag #ameecooks!

 

Amee Livingston
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Comments

  1. BRIGITT

    That pizza looks so professional!!! Yum

    Reply

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