Tangy dijon dressing is a sugar-free salad dressing that is heart-healthy and delicious! This salad dressing recipe can be used as a healthy dip, too.
This dijon salad dressing is super quick to prepare in a blender or Vitamix. There is no refined sugar in this versatile salad dressing, and it uses heart-healthy olive oil. The mustard flavor of this dressing is rich and flavorful, and because it’s so thick, a little goes a long way. It would be a delicious dip for fresh vegetables or even as a sauce for grilled fish.
Enjoy this tangy dijon dressing recipe!
A thick, rich, and tangy dijon dressing, perfect as a salad dressing or dip.
- 1 cup extra virgin olive oil
- 1/2 cup red wine vinegar
- 2 tbsp dijon mustard
- 4-5 drops Tabasco sauce
- 1/2 cup blonde coconut sugar
- dash sea salt and pepper to taste
Place all ingredients into a blender or Vitamix and blend until smooth.