*This recipe post for Meal Prep Sheet Pan Greek Meatballs with Vegetables is a collaboration with Beef. It’s What’s for Dinner., on behalf of the Beef Checkoff, as part of my role as a compensated member of the Beef Expert Bureau. However, all opinions are my own and not influenced in any way. Meal Prep…
Meal Prep Superfood Salad with Lemon Balsamic Vinaigrette
This simple and easy meal prep Superfood Salad with Lemon Balsamic Vinaigrette is just one of many great recipes from Toby Amidor’s new cookbook Smart Meal Prep For Beginners that is due for release July 31, 2018. *photo credit: Elysa Weitala Healthy Eating Starts with Simple Directions and Planning Ahead Toby Amidor MS, RD, CDN…
Roasted Prosciutto Broccolini Bundles
You know that saying “Everything’s better with bacon”? Well, I’m pretty sure that everything is better with prosciutto, too, like these candy-like Roasted Prosciutto Broccolini Bundles. My friend and neighbor, Betty, makes these scrumptious green bean bundles that are wrapped in bacon. She brought them to one of our neighborhood parties a few years ago…
Roasted Vegetable Power Bowl with Creamy Avocado Dressing
A recipe for a roasted vegetable power bowl full of healthy fiber, plant-based protein, micronutrients and topped with a creamy Greek yogurt avocado dressing. This month’s Recipe ReDux theme is focused on plant-based protein power bowls that are loaded with good fiber, lean muscle-building protein and full of micronutrients. This Roasted Vegetable Power Bowl with Creamy Avocado Dressing has…
Slow-Roasted Green Beans
These green beans are so good, I can eat them like candy! I love anything roasted, it brings out the best flavor in whatever you are cooking. Some of my favorite roasted dishes on the blog are these Sriracha Roasted Cauliflower (you see the Sriracha obsession here), Bacon Fat Roasted Brussels Sprouts with Balsamic Glaze…
25 Ways To Enjoy Spring Vegetables
Hello! I’m Anne, from Craving Something Healthy. I’m incredibly honored to create this, 25 Ways To Enjoy Spring Vegetables, round-up for the lovely Amee, while she’s (hopefully) getting some much needed rest. I met Amee last fall, when we were suite-mates at Blog Brûlée, a weekend conference for healthy food bloggers. Immediately, I loved her…
