A supershake recipe is a great way to kick off the new year with a healthy start. Supershakes include healthy sources of the macronutrients that our bodies need: protein, carbs and fat. I love these shakes, because they are super quick and packed with nutrition. This chocolate date supershake is a new favorite. If you…
Bacon Wrapped Stuffed Dates
Bacon wrapped stuffed dates are a quick and easy, gluten-free and low carb appetizer. Perfect for serving at cocktail parties! This simple appetizer recipe is so easy, and the stuffed dates are SO delicious. I always make a double batch, because they disappear quickly! Bacon Wrapped Stuffed Dates Ingredients: 8 oz pitted medjool dates 30 whole,…
Grain-Free Pumpkin Date Muffins
I’ve been craving pumpkin muffins lately, so I came up with a grain-free version that my family can enjoy. These are moist and very flavorful. They also freeze well in an airtight container. Just thaw and enjoy. These Grain-Free Pumpkin Date Muffins are the perfect snack. Grain-Free Pumpkin Date Muffins Makes 12-14 muffins Ingredients: 1/3…
Mascarpone Stuffed Dates with Maple Drizzle
This clean-eating date dessert reminds me of one of my favorite southern treats, decadent pecan pie. The flavors are a heavenly blend, very rich and sweet with a melt-in-your-mouth texture. I could have eaten the whole pan……I had to exercise a lot of self-control! This recipe is adapted from Dates Stuffed with Goat Cheese from…
Vintage Date Nut Cake Recipe
This incredibly moist vintage Date Nut Cake recipe is just like grandma used to make, made with unbleached flour, butter, spices, dates and nuts. My mom recently gave me a copy of this Date Nut Cake recipe that belonged to my great grandma Stauber. It’s part of the recipe collection that she gave me last…
The Best Classic Oatmeal Date Bars
I love these highly addictive and decadent oatmeal date bars. My mom has been making these amazing dessert bars for years. She got the original recipe from a cookbook that she got while attending college in La Crosse, Wisconsin. I made a few changes and added fresh orange zest to the recipe. Make these bars…
