Grilled Asian Shrimp Skewers is an easy dinner recipe from the cookbook, The Greek Yogurt Kitchen. Creative, inspiring, diverse, tempting are all words I would use to describe The Greek Yogurt Kitchen by Toby Amidor MS,RD, CDN of Toby Amidor Nutrition. Toby sent me her book about a month ago, after we met in Denver at…
Chicken Fried Brown Rice
Chicken fried brown rice is a healthier way to enjoy fried rice, but without the refined carbs and unhealthy fats! This healthier version of chicken fried rice is made with wholesome brown rice, olive oil, pastured butter and lean chicken. Feel free to add more vegetables to make this fried rice dinner a one-pot…
Vietnamese Salad Rolls with Carrot-Ginger Dipping Sauce
Vietnamese Salad Rolls with Carrot Ginger Sauce make a light and nutritious meal, appetizer or snack. These tasty spring rolls are made with rice paper, fresh julienned vegetables and a flavorful carrot ginger sauce for dipping. This recipe for Vietnamese salad rolls was inspired from a spring roll recipe in Whole Living (a Martha Stewart…
Asian Noodle Salad
I love this Asian Noodle Salad from Half Assed Kitchen. I would like to say a big “thank you” to my friend, Beth, for introducing me to this great food blog! I served this scrumptious salad with wild caught salmon. It made a delicious and healthy meal. I used Buckwheat Soba Noodles instead of regular to pump up the…
