A classic Spanish style garlic shrimp tapas recipe made with extra virgin olive oil, garlic, sherry and parsley. Can you say easy peasy?!!! I love when recipes that taste this incredible whip up in a flash! The hardest part of making this Spanish Style Garlic Shrimp is slicing all the garlic and that’s just because…
Amazing Olive Spread with Black Garlic and Roasted Peppers
This amazing olive spread with black garlic and roasted peppers aka. “tapenade” is made with dense and flavorful black garlic that adds a rich and intense flavor to this unique appetizer. This month’s Recipe Redux theme is about cooking with a new or exotic ingredient to kick-off 2016. I love this kind of challenge, experimental…
