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Blueberry Mojito with lavender garnished with mint and a straw

Blueberry Lavender Mojitos

This Blueberry Lavender Mojito recipe makes the perfect summer cocktail made with blueberry lavender simple syrup, fresh lime, white rum, mint and seasonal blueberries.  
Course Drinks
Cuisine Fusion
Keyword cocktails
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 1 cocktail
Calories 236kcal
Author Amee


  • ¼ cup fresh blueberries
  • 1 oz blueberry lavender simple syrup Sallie's Greatest Simple Syrup or from-scratch version
  • 6-8 mint leaves
  • 2 oz white rum
  • 1 tbsp fresh lime juice
  • club soda
  • ice
  • Sprig of mint and a few blueberries for garnish
  • For The Blueberry Lavender Simple Syrup
  • 1 cup cane sugar
  • 3 sprigs lavendar
  • 1 cup water
  • 1 cup blueberries


  • In a tall glass, muddle together:
  • ¼ cup blueberries
  • 1 oz blueberry lavender simple syrup
  • 6-8 mint leaves
  • Fill glass with ice cubes, then add rum and lime juice
  • Top off with club soda and stir
  • Garnish with mint and extra berries

How To Make Blueberry Lavender Simple Syrup

  • Place all ingredients, except lavender, in a pot and bring to a boil, stirring often to dissolve the cane sugar. Reduce heat down to low, add lavender and simmer for 10-12 minutes. Strain syrup through a fine-mesh colander, pressing berries to release all the juices. Store in a sealed container in the refrigerator


Calories: 236kcal | Carbohydrates: 28g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 20mg | Fiber: 1g | Sugar: 25g | Vitamin A: 255IU | Vitamin C: 10mg | Calcium: 15mg | Iron: 1mg