Caribbean Lime Healthy Coleslaw is a flavorful low-carb slaw recipe that is super easy to make. This naturally gluten-free recipe is made with olive oil-based mayonnaise, freshly squeezed lime juice, Dijon mustard, and spices.
Course Side Dish
Cuisine Fusion
Prep Time 10 minutesminutes
Total Time 10 minutesminutes
Servings 8
Calories 74kcal
Author Amee
Ingredients
1/3cuphomemade mayo*see above for my Paleo mayo recipe
2Tbspfreshly squeezed lime juice
2TbspWhole Earth sweetener or your favorite granulated sugar substitute
1/2tspdijon mustard
1/2tspkosher salt
Fresh cracked pepperto taste
6cupsshredded cabbagecan use a combination of red and green cabbage
1/4cupfresh cilantrochopped
Instructions
Stir together first five ingredients until blended