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Caprese Salad
Caprese salad is a healthy summer salad, with fresh garden tomatoes, fresh basil, and fresh mozzarella cheese topped with a light and tangy Italian vinaigrette.
Course Side Dish
Cuisine Italian
Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Servings 10
Calories 186 kcal
For the salad 16 oz Bocconcini mozzarella (bite-size mozzarella balls), drained of liquid 2 pints cherry tomatoes For the dressing 2 tbsp finely chopped fresh basil leaves 4 tbsp good-quality balsamic vinegar 4 tbsp extra virgin olive oil 1 garlic clove minced sea salt and pepper to taste
Calories: 186 kcal | Carbohydrates: 5 g | Protein: 9 g | Fat: 15 g | Saturated Fat: 4 g | Cholesterol: 16 mg | Sodium: 44 mg | Potassium: 216 mg | Fiber: 1 g | Sugar: 3 g | Vitamin A: 484 IU | Vitamin C: 22 mg | Calcium: 175 mg | Iron: 1 mg