Lime Mint Vitamix Sorbet
The beautiful green color comes, not from the lime, but from the spinach in this dairy free frozen dessert! This is a kid-friendly recipe and a great way to sneak some extra greens into your diet.
Servings 2 cups
- 1/2 cup Welch’s frozen grape juice concentrate the one with the yellow lid and no added sugar, thawed
- 1/2 banana peeled
- 1/2 cup fresh or frozen pineapple chunks
- 1/2 to 1 cup fresh organic spinach leaves I use about 3/4 cup
- 1 small slice of lime including peel
- 1 mint leaf
- 3 cups ice
Put all ingredients into the blender in order listed.
Blend on high for 45 seconds to 1 minute, pressing down with tamper to blend well. When the machine sound changes and four mounds form, the sorbet is ready to serve.
Calories: 104kcal | Carbohydrates: 27g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 28mg | Potassium: 287mg | Fiber: 2g | Sugar: 21g | Vitamin A: 733IU | Vitamin C: 13mg | Calcium: 34mg | Iron: 1mg