Mango Orange Popsicles
Mango orange popsicles are a simple two-ingredient recipe with no added sweeteners
Servings 11 popsicles
- 6 Valencia oranges halved (about 3 ½-4 cups fresh juice)
- 1 cup unsweetened mango juice or you can also puree fresh mango in a Vitamix or blender
- Popsicle molds
Juice oranges and pour liquid through a mesh sieve to separate most of the pulp and the seeds.
Add strained juice to the mango juice and stir until mixed.
Pour into popsicle molds and freeze until set.
Serving: 1g | Calories: 47kcal | Carbohydrates: 12g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 168mg | Fiber: 2g | Sugar: 10g | Vitamin A: 412IU | Vitamin C: 46mg | Calcium: 31mg | Iron: 1mg