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A waffle on a blue plate decorated with whipped cream and a strawberry to make a smiling face

Kid-approved Tasty Waffle Recipe

This simple tasty waffle recipe from scratch made with unbleached flour, eggs, milk, and butter is a must-try and your kids will love decorating them! Makes about 6 waffles
Course Breakfast
Cuisine American
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 6
Calories 338kcal
Author Amee


  • 1 ¾ cups unbleached all purpose flour
  • 1 tablespoon baking powder
  • 1 tablespoon sugar
  • ½ teaspoon salt
  • 3 eggs
  • 8 tablespoon butter melted and cooled to room temp. I like to use the olive oil and butter blend sticks
  • 1 ½ cups 2% milk


  • Combine flour, baking powder, sugar and salt in one bowl.
  • Whisk together eggs, butter and milk in a separate bowl.
  • Make a well in the center of the dry ingredients and pour in the wet ingredients.
  • Combine with a few swift strokes with the whisk.
  • It should resemble thick muffin batter.
  • Do not over mix.
  • Most waffle irons will use about heaping ½ cup batter per waffle.
  • Cook until lightly brown.
  • Enjoy with real maple syrup, fresh fruit or sugar free syrup.


Calories: 338kcal | Carbohydrates: 33g | Protein: 9g | Fat: 19g | Saturated Fat: 11g | Cholesterol: 127mg | Sodium: 601mg | Potassium: 152mg | Fiber: 1g | Sugar: 5g | Vitamin A: 652IU | Calcium: 211mg | Iron: 2mg