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Texas caviar is a classic southern bean dip, full of fiber and delicious flavors! Black-eyed peas, black beans, corn, tomatoes, and a light dressing make this easy dip recipe a favorite snack!

Texas Caviar

Prep Time 10 minutes
Total Time 10 minutes
Author Amee


  • 1 can black-eyed peas drained
  • 1 can black beans rinsed and drained
  • 1 can white shoepeg corn drained
  • 1 can Ro-tel tomatoes original or hot
  • 8 oz Good Seasons Italian dressing mix prepared in a jar or cruet according to packet directions, using half cider vinegar and half white wine vinegar
  • 1 fresh jalapeño diced
  • 1/4 cup red onion finely chopped (or to taste)
  • 1 green bell pepper finely chopped
  • 1 1/2 cups celery finely diced
  • 1 cup salad cucumber diced in small pieces
  • 1 clove fresh garlic finely minced
  • Fresh oregano cilantro, basil and parsley to taste-finely chopped
  • Sea salt and pepper to taste


  • Mix all ingredients together in a large bowl.  If you want more juice, just add another can of Ro-tel.  Enjoy with your favorite tortilla chips.