Peanut Butter Apple Tartlets
Peanut Butter Apple Tartlets are bite-sized tarts made with peanut butter and oats filled with chopped baked apples and topped with a maple butter drizzle.
Servings 24 tarts
Calories 95kcal
Ingredients
- For the tarts
- 1 cup quick oats
- ½ cup PBFit peanut butter powder
- ¼ teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- ½ teaspoon vanilla extract
- ¼ cup water
- ¼ cup olive oil butter blend sticks softened (or you can use EVOO, coconut oil or regular butter)
- ½ cup maple sugar brown sugar, or coconut sugar
- 1 egg
- ⅓ cup creamy peanut butter
- For the filling
- 2-3 autumn glory apples finely chopped
- 1 teaspoon cinnamon
- For the drizzle
- 1 tablespoon melted butter
- 2 tablespoon maple sugar or brown sugar
- splash of heavy cream
Instructions
- Place oats in a food processor and grind to a flour texture.
- Preheat oven to 350 degrees F
- Whisk ground oats, PBFit peanut butter powder, baking powder, baking soda and salt in a small bowl and set aside.
- In the bowl of an electric mixer, blend butter (or oil) and maple sugar until smooth.
- Add egg, vanilla and water and blend until mixed.
- Stir in oat mixture and blend on low speed until a sticky dough is formed.
- Spray a 24 cup tart pan with cooking spray and drop mixture in tablespoon-size scoops, dividing evenly in cups.
- Press down on each tart dough ball to slightly flatten with a tart tamper.
- Bake for 10 mins.
- While tarts are baking, place chopped apples in a microwave-safe bowl and sprinkle with cinnamon.
- Cover apples and microwave for 3-4 minutes until soft.
- Stir apples and set aside until tarts are done.
- As soon as the tarts come out of the oven, press down on each with the tart tamper to make a well for the filling.
- Spoon apple filling in each of the tart shells.
- Prepare the drizzle by placing 1 tablespoon butter, 2 tablespoon maple sugar and splash of cream in a small microwave-safe dish.
- Microwave on low setting, stirring every 10 seconds until mixture is smooth.
- Drizzle over tarts and serve.
Nutrition
Calories: 95kcal | Carbohydrates: 12g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 8mg | Sodium: 118mg | Potassium: 71mg | Fiber: 1g | Sugar: 7g | Vitamin A: 126IU | Vitamin C: 1mg | Calcium: 17mg | Iron: 1mg