Comments on: Shrimp Cocktail Shooters

By: Amee Livingston

Amee Livingston — Mon, 05 Nov 2018 02:15:35 +0000

In reply to Ryan. Hi Ryan! They will be fine for a few hours chilled.

By: Ryan

Ryan — Sat, 03 Nov 2018 16:59:21 +0000

Do you think if I made these 3 hours ahead of time and refrigerated them it would be ok, or is this assemble and serve immedietl?

By: Amee Livingston

Amee Livingston — Sat, 04 Jan 2014 02:17:01 +0000

In reply to Anonymous. You're welcome! I'm glad that you enjoyed the recipe.

By: Anonymous

Anonymous — Fri, 20 Dec 2013 05:41:11 +0000

Cocktail sauce, done. Prepped fresh shrimp, done. Assemble tomorrow for cocktail hour here in sunny Puerto Vallarta . Thanks for an easy peasy, eye catching appy.

By: Audra @ Once a Mom Always a Cook

Audra @ Once a Mom Always a Cook — Sun, 12 Feb 2012 16:39:07 +0000

These look amazingly good! Must try 🙂 I am now following your savory blog! I too have a cooking blog and would love for you to stop by! Have a wonderful day!
http://onceamomalwaysacook.blogspot.com/

By: Amee

Amee — Thu, 09 Feb 2012 20:29:45 +0000

thank you for all your fabulous compliments!! 🙂

By: Angie {Successful2gether}

Angie {Successful2gether} — Thu, 09 Feb 2012 12:17:47 +0000

<3 love these!

By: Karyn

Karyn — Mon, 16 Jan 2012 13:07:12 +0000

These are beautiful! Thanks so much for linking up last week!

By: Joan@chocolateandmore

Joan@chocolateandmore — Mon, 19 Dec 2011 15:25:51 +0000

These look perfect, and so elegant!

By: Teena Mary

Teena Mary — Sun, 18 Dec 2011 02:34:41 +0000

Great recipe & neat presentation! Loved it 🙂 You have a ‘Fabulous Blog’ award waiting at my space. Grab it now! Here is the link: http://teenzyummydelights.blogspot.com/2011/11/liebster-blog-award.html