These delicious roasted prosciutto broccolini bundles are wonderful as a side dish or an appetizer and they are super easy to make!
I use balsamic vinegar a lot when roasting meat and veggies. I put that s*#@ on everything. However, it HAS to be good quality balsamic vinegar, like the kind you get from the gourmet olive oil and vinegar shops. Most of the balsamic vinegar that you buy in regular grocery stores is crap. No Bueno. The flavor profile and texture of good vinegar is completely different. Yes, I am a vinegar snob. If you don't the difference, trust me on this one. Splurge on the good stuff.
These Bacon Fat Roasted Brussels Sprouts are another highly addictive vegetable recipe made with balsamic vinegar. Definitely give those a shot.
So easy to make, all you need is fresh broccolini, thinly sliced prosciutto ham, real olive oil spray, kosher salt, and good balsamic. That's it. Plain. Simple. Delicious.
I'm warning you now, these bundles are so good that portion control might become an issue. At least they are loaded with nutrients!
Betcha can't eat just one!
Roasted Broccolini Bundles
Ingredients
- 6 oz fresh broccolini
- 3 oz thinly sliced prosciutto ham
- kosher salt to taste
- olive oil spray not the fake stuff
- high quality balsamic vinegar for drizzling
Instructions
- Preheat oven to 425 degrees F
- Divide broccolini into 6 bundles
- Wrap each bundle with a slice of prosciutto ham around the stalks
- Spray each bundle with olive oil, sprinkle with a little kosher salt and drizzle with balsamic vinegar
- Roast for 10 minutes.
- Serve warm.
Notes
Nutrition
- Easy Maple Balsamic Vinaigrette - July 23, 2021
- Southern Style Jalapeño Pimento Cheese - July 21, 2021
- Easy Protein Overnight Oats {Two Ways} - July 19, 2021
Barbara
Do you know how many calories are in your recipes? Roasted butternut squash and roasted broccolini ?
Amee Livingston
Hi Barbara. I don't have this calculated on my site at this time, but you can plug the recipe into a free app, like My Fitness Pal, and get all the nutrition info.