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	<title>
	Comments on: Grilled Bourbon Pork Tenderloin	</title>
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	<description>Easy healthy recipes for a busy active lifestyle.  Cooking should be simple, nutritious, and incredibly delicious!</description>
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		<title>
		By: Amee Livingston		</title>
		<link>https://ameessavorydish.com/pork-tenderloin-with-bourbon-sauce/comment-page-1/#comment-23973</link>

		<dc:creator><![CDATA[Amee Livingston]]></dc:creator>
		<pubDate>Mon, 27 Jan 2025 19:18:41 +0000</pubDate>
		<guid isPermaLink="false">http://ameessavorydish.com/?p=494#comment-23973</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://ameessavorydish.com/pork-tenderloin-with-bourbon-sauce/comment-page-1/#comment-23936&quot;&gt;Grace&lt;/a&gt;.

Hi Grace! If I were to use an oven method, I would sear the marinated tenderloin (pat it dry first) in a couple tablespoons of olive oil over medium high heat on both sides, then roast in a 400 degree F preheated oven for 12-15 minutes, until the internal temp is 140-145 degrees F. (145 is safe temp per the FDA). Tent with foil and let it rest for 5-10 minutes.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://ameessavorydish.com/pork-tenderloin-with-bourbon-sauce/comment-page-1/#comment-23936">Grace</a>.</p>
<p>Hi Grace! If I were to use an oven method, I would sear the marinated tenderloin (pat it dry first) in a couple tablespoons of olive oil over medium high heat on both sides, then roast in a 400 degree F preheated oven for 12-15 minutes, until the internal temp is 140-145 degrees F. (145 is safe temp per the FDA). Tent with foil and let it rest for 5-10 minutes.</p>
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		<title>
		By: Grace		</title>
		<link>https://ameessavorydish.com/pork-tenderloin-with-bourbon-sauce/comment-page-1/#comment-23936</link>

		<dc:creator><![CDATA[Grace]]></dc:creator>
		<pubDate>Fri, 24 Jan 2025 13:54:47 +0000</pubDate>
		<guid isPermaLink="false">http://ameessavorydish.com/?p=494#comment-23936</guid>

					<description><![CDATA[If I wanted to cook this in the oven what temperature would I cook it at, for how long, and would it be covered or uncovered?  Thank you.]]></description>
			<content:encoded><![CDATA[<p>If I wanted to cook this in the oven what temperature would I cook it at, for how long, and would it be covered or uncovered?  Thank you.</p>
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		<title>
		By: Amee Livingston		</title>
		<link>https://ameessavorydish.com/pork-tenderloin-with-bourbon-sauce/comment-page-1/#comment-18663</link>

		<dc:creator><![CDATA[Amee Livingston]]></dc:creator>
		<pubDate>Thu, 22 Jun 2023 14:00:45 +0000</pubDate>
		<guid isPermaLink="false">http://ameessavorydish.com/?p=494#comment-18663</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://ameessavorydish.com/pork-tenderloin-with-bourbon-sauce/comment-page-1/#comment-18660&quot;&gt;Carolyn&lt;/a&gt;.

Hi Carolyn! I have tested this, but it should be a good swap. I recommend using a meat thermometer to ensure a safe internal temp of 165 degrees F. Let me know how it turns out if you try it!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://ameessavorydish.com/pork-tenderloin-with-bourbon-sauce/comment-page-1/#comment-18660">Carolyn</a>.</p>
<p>Hi Carolyn! I have tested this, but it should be a good swap. I recommend using a meat thermometer to ensure a safe internal temp of 165 degrees F. Let me know how it turns out if you try it!</p>
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		<title>
		By: Carolyn		</title>
		<link>https://ameessavorydish.com/pork-tenderloin-with-bourbon-sauce/comment-page-1/#comment-18660</link>

		<dc:creator><![CDATA[Carolyn]]></dc:creator>
		<pubDate>Wed, 21 Jun 2023 20:23:44 +0000</pubDate>
		<guid isPermaLink="false">http://ameessavorydish.com/?p=494#comment-18660</guid>

					<description><![CDATA[Think this would work using turkey tenderloins?]]></description>
			<content:encoded><![CDATA[<p>Think this would work using turkey tenderloins?</p>
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		<item>
		<title>
		By: Amee Livingston		</title>
		<link>https://ameessavorydish.com/pork-tenderloin-with-bourbon-sauce/comment-page-1/#comment-7537</link>

		<dc:creator><![CDATA[Amee Livingston]]></dc:creator>
		<pubDate>Tue, 15 Sep 2020 03:26:28 +0000</pubDate>
		<guid isPermaLink="false">http://ameessavorydish.com/?p=494#comment-7537</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://ameessavorydish.com/pork-tenderloin-with-bourbon-sauce/comment-page-1/#comment-7536&quot;&gt;Pat&lt;/a&gt;.

Thank you so much for the great feedback Pat!  I’m so glad that you enjoyed it!  It’s one of my favorites, too! :)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://ameessavorydish.com/pork-tenderloin-with-bourbon-sauce/comment-page-1/#comment-7536">Pat</a>.</p>
<p>Thank you so much for the great feedback Pat!  I’m so glad that you enjoyed it!  It’s one of my favorites, too! 🙂</p>
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		<title>
		By: Pat		</title>
		<link>https://ameessavorydish.com/pork-tenderloin-with-bourbon-sauce/comment-page-1/#comment-7536</link>

		<dc:creator><![CDATA[Pat]]></dc:creator>
		<pubDate>Tue, 15 Sep 2020 00:01:02 +0000</pubDate>
		<guid isPermaLink="false">http://ameessavorydish.com/?p=494#comment-7536</guid>

					<description><![CDATA[Amee
I found this recipe looking for pork tenderloin recipes.
I hardly ever comment on any recipe, but this was outstanding!!!
I&#039;d give it 10 stars!
We have a gas grill and used a smoker box with mesquite wood chips.
Think we will be talking about this meal for a long time
Terrific!]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://ameessavorydish.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Amee<br />
I found this recipe looking for pork tenderloin recipes.<br />
I hardly ever comment on any recipe, but this was outstanding!!!<br />
I&#8217;d give it 10 stars!<br />
We have a gas grill and used a smoker box with mesquite wood chips.<br />
Think we will be talking about this meal for a long time<br />
Terrific!</p>
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		<item>
		<title>
		By: Amee Livingston		</title>
		<link>https://ameessavorydish.com/pork-tenderloin-with-bourbon-sauce/comment-page-1/#comment-7092</link>

		<dc:creator><![CDATA[Amee Livingston]]></dc:creator>
		<pubDate>Mon, 18 May 2020 17:00:37 +0000</pubDate>
		<guid isPermaLink="false">http://ameessavorydish.com/?p=494#comment-7092</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://ameessavorydish.com/pork-tenderloin-with-bourbon-sauce/comment-page-1/#comment-7088&quot;&gt;Christa&lt;/a&gt;.

Thank you so much for the feedback!! I&#039;m so glad that you enjoyed the recipe! :)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://ameessavorydish.com/pork-tenderloin-with-bourbon-sauce/comment-page-1/#comment-7088">Christa</a>.</p>
<p>Thank you so much for the feedback!! I&#8217;m so glad that you enjoyed the recipe! 🙂</p>
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		<item>
		<title>
		By: Christa		</title>
		<link>https://ameessavorydish.com/pork-tenderloin-with-bourbon-sauce/comment-page-1/#comment-7088</link>

		<dc:creator><![CDATA[Christa]]></dc:creator>
		<pubDate>Sun, 17 May 2020 23:59:59 +0000</pubDate>
		<guid isPermaLink="false">http://ameessavorydish.com/?p=494#comment-7088</guid>

					<description><![CDATA[We are pork tenderloin aficionados!  We also are quite particular about Asian cuisine and live in a small town where none is available. I found this Pork Tenderloin, along with two lovely dishes to accompany it on Pinterest and my husband implemented it perfectly!  We truly look forward to preparing it again and find that it will be a wonderful meal to serve guests.]]></description>
			<content:encoded><![CDATA[<p>We are pork tenderloin aficionados!  We also are quite particular about Asian cuisine and live in a small town where none is available. I found this Pork Tenderloin, along with two lovely dishes to accompany it on Pinterest and my husband implemented it perfectly!  We truly look forward to preparing it again and find that it will be a wonderful meal to serve guests.</p>
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		<item>
		<title>
		By: Liz		</title>
		<link>https://ameessavorydish.com/pork-tenderloin-with-bourbon-sauce/comment-page-1/#comment-114</link>

		<dc:creator><![CDATA[Liz]]></dc:creator>
		<pubDate>Tue, 24 May 2011 02:08:17 +0000</pubDate>
		<guid isPermaLink="false">http://ameessavorydish.com/?p=494#comment-114</guid>

					<description><![CDATA[This pork looks amazing! I love to cook using pork and am always looking for new recipes. I love your blog. I am your newest follower and look forward to your posts. Have a great week.&lt;br /&gt;~liz&lt;br /&gt;&lt;br /&gt;www.fresh-plate.blogspot.com]]></description>
			<content:encoded><![CDATA[<p>This pork looks amazing! I love to cook using pork and am always looking for new recipes. I love your blog. I am your newest follower and look forward to your posts. Have a great week.<br />~liz</p>
<p><a href="http://www.fresh-plate.blogspot.com" rel="nofollow ugc">http://www.fresh-plate.blogspot.com</a></p>
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		<item>
		<title>
		By: Amee		</title>
		<link>https://ameessavorydish.com/pork-tenderloin-with-bourbon-sauce/comment-page-1/#comment-117</link>

		<dc:creator><![CDATA[Amee]]></dc:creator>
		<pubDate>Mon, 23 May 2011 23:35:03 +0000</pubDate>
		<guid isPermaLink="false">http://ameessavorydish.com/?p=494#comment-117</guid>

					<description><![CDATA[Thank you Angie and Liz!  Liz, I am so happy that you enjoy the blog:)  I look forward to visiting your foodie blog, too!  I am planning on having a linky party this Friday.  Make sure that you &quot;like&quot; my page on facebook for link party updates.  I would love for you to post your favorite healthy recipes!!  Have a great day, ladies:)]]></description>
			<content:encoded><![CDATA[<p>Thank you Angie and Liz!  Liz, I am so happy that you enjoy the blog:)  I look forward to visiting your foodie blog, too!  I am planning on having a linky party this Friday.  Make sure that you &#8220;like&#8221; my page on facebook for link party updates.  I would love for you to post your favorite healthy recipes!!  Have a great day, ladies:)</p>
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