Comments on: Mediterranean Stuffed Portobello Mushrooms

By: Amee Livingston

Amee Livingston — Mon, 09 Jun 2025 14:01:23 +0000

In reply to Rich Alsun. Hi Rich! I'm so glad that you enjoyed it! Thank you so much for the feedback! :)

By: Rich Alsun

Rich Alsun — Sun, 08 Jun 2025 23:17:20 +0000

Great recipe! Perfect combination of ingredients! This will be my go-to recipe for stuffed portobello mushrooms going forward! Thanks for sharing it!

By: Amee Livingston

Amee Livingston — Tue, 27 May 2025 17:07:33 +0000

In reply to Judy O. Hi Judy! I love your protein boost with the ground turkey! These add-ins sound great. I'll have to try your version. Thank you for sharing!

By: Judy O

Judy O — Tue, 27 May 2025 00:11:46 +0000

Delicious! Followed the recipe but added cooked ground turkey, with onion, chopped red and green peppers for more protein. Served it with a side Greek salad. Husband loved it!!!

By: Amee Livingston

Amee Livingston — Mon, 15 Jan 2024 00:24:42 +0000

In reply to vivian. Thank you Vivian! I'll make that change, usually I do them in order. I'm so glad that you enjoyed them! I hope that they're a party hit!

By: vivian

vivian — Sun, 14 Jan 2024 00:34:59 +0000

These mushrooms are fabulous! They are simple to make and the results are far greater than the effort put in. I was testing this for adinner party I am hosting next month, and they will definitely be on the menu. I’m sure that the components could be made ahead, which is what I would do. The only suggestion I would have is to list your ingredients in the order they will be used when making the dish. It makes it much easier to follow. Thanks for a great recipe!