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	<title>
	Comments on: Harissa Grilled Chicken Skewers	</title>
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	<description>Easy healthy recipes for a busy active lifestyle.  Cooking should be simple, nutritious, and incredibly delicious!</description>
	<lastBuildDate>Wed, 05 Feb 2025 14:06:05 +0000</lastBuildDate>
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	<item>
		<title>
		By: Amee Livingston		</title>
		<link>https://ameessavorydish.com/marinated-chicken-skewers-spicy-tzatziki-sauce/comment-page-1/#comment-24067</link>

		<dc:creator><![CDATA[Amee Livingston]]></dc:creator>
		<pubDate>Wed, 05 Feb 2025 14:06:05 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://ameessavorydish.com/marinated-chicken-skewers-spicy-tzatziki-sauce/comment-page-1/#comment-24065&quot;&gt;Wendy&lt;/a&gt;.

Thank you for the swap tips Wendy! I&#039;m so glad that y&#039;all enjoyed it!!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://ameessavorydish.com/marinated-chicken-skewers-spicy-tzatziki-sauce/comment-page-1/#comment-24065">Wendy</a>.</p>
<p>Thank you for the swap tips Wendy! I&#8217;m so glad that y&#8217;all enjoyed it!!</p>
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			</item>
		<item>
		<title>
		By: Wendy		</title>
		<link>https://ameessavorydish.com/marinated-chicken-skewers-spicy-tzatziki-sauce/comment-page-1/#comment-24065</link>

		<dc:creator><![CDATA[Wendy]]></dc:creator>
		<pubDate>Wed, 05 Feb 2025 03:05:32 +0000</pubDate>
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					<description><![CDATA[This dish was delicious!   I made a couple of minor changes due to what I had in my pantry…..I used smoked paprika and spicy harissa since that’s all I had, so I omitted the red pepper flakes from the sauce.  We really liked smokiness of the paprika in the chicken, and despite using the spicy harissa, we did not find the chicken to be overly spicy.  It had just the right amount of heat while still allowing the flavors to shine through.  I marinated the chicken for approximately 7 hours, and it was juicy and tender.  I will definitely be making this again!]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://ameessavorydish.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
This dish was delicious!   I made a couple of minor changes due to what I had in my pantry…..I used smoked paprika and spicy harissa since that’s all I had, so I omitted the red pepper flakes from the sauce.  We really liked smokiness of the paprika in the chicken, and despite using the spicy harissa, we did not find the chicken to be overly spicy.  It had just the right amount of heat while still allowing the flavors to shine through.  I marinated the chicken for approximately 7 hours, and it was juicy and tender.  I will definitely be making this again!</p>
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			</item>
		<item>
		<title>
		By: Amee Livingston		</title>
		<link>https://ameessavorydish.com/marinated-chicken-skewers-spicy-tzatziki-sauce/comment-page-1/#comment-4505</link>

		<dc:creator><![CDATA[Amee Livingston]]></dc:creator>
		<pubDate>Fri, 26 May 2017 17:53:23 +0000</pubDate>
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					<description><![CDATA[Hi Marianne!  Penzeys spices makes a great one, but the ingredients are: salt, oregano, garlic, lemon peel, pepper and marjoram.]]></description>
			<content:encoded><![CDATA[<p>Hi Marianne!  Penzeys spices makes a great one, but the ingredients are: salt, oregano, garlic, lemon peel, pepper and marjoram.</p>
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