Comments for Amee's Savory Dish https://ameessavorydish.com/ Easy healthy recipes for a busy active lifestyle. Cooking should be simple, nutritious, and incredibly delicious! Wed, 20 May 2026 22:45:06 +0000 hourly 1 Comment on Toasted Reuben Wrap Sandwich by Tom https://ameessavorydish.com/lighter-reuben-wrap/comment-page-1/#comment-37778 Wed, 20 May 2026 22:45:06 +0000 http://ameessavorydish.com/lighter-reuben-wrap/#comment-37778 5 stars
These wraps are delicious and I love how you lightened them up!
Tell your husband his thousand island dressing is the best I’ve ever had and is such a huge hit at our house.

]]> Comment on Lightened-Up Tiramisu Parfaits by Amee Livingston https://ameessavorydish.com/tiramisu-parfaits/comment-page-1/#comment-37616 Fri, 15 May 2026 16:27:49 +0000 https://ameessavorydish.com/?p=57588#comment-37616 In reply to Don Beck.

I’m so glad that you enjoyed it!

]]> Comment on Cottage Cheese Crepes by Amee Livingston https://ameessavorydish.com/berry-stuffed-cottage-cheese-crepes/comment-page-1/#comment-37615 Fri, 15 May 2026 16:27:18 +0000 http://ameessavorydish.com/?p=8#comment-37615 In reply to Annie.

Thank you Annie! I’m so glad that you enjoyed them! They are so great with melted butter!

]]> Comment on Cottage Cheese Crepes by Annie https://ameessavorydish.com/berry-stuffed-cottage-cheese-crepes/comment-page-1/#comment-37609 Fri, 15 May 2026 12:21:46 +0000 http://ameessavorydish.com/?p=8#comment-37609 5 stars
Excellent recioe. i made it with “00” Italian flour amd melted butter, but otherwise followed it exactly. turned out perfect crepes, and the filling was great too! You do very good work Amee!

]]> Comment on Lightened-Up Tiramisu Parfaits by Don Beck https://ameessavorydish.com/tiramisu-parfaits/comment-page-1/#comment-37510 Wed, 13 May 2026 19:00:58 +0000 https://ameessavorydish.com/?p=57588#comment-37510 5 stars
Excellent light tiramisu. Enjoyment without a lot of calories.

]]> Comment on Lightened-Up Tiramisu Parfaits by Tom https://ameessavorydish.com/tiramisu-parfaits/comment-page-1/#comment-37509 Wed, 13 May 2026 18:16:38 +0000 https://ameessavorydish.com/?p=57588#comment-37509 5 stars
This recipe totally satisfies my tiramisu cravings and I love that it has a fraction of the calories the traditional recipe has.

]]> Comment on Crustless Cottage Cheese Quiche with Spinach by Betty https://ameessavorydish.com/crustless-spinach-quiche/comment-page-1/#comment-37478 Mon, 11 May 2026 20:23:30 +0000 http://ameessavorydish.com/?p=514#comment-37478 Can’t wait to try this!

]]> Comment on Baked Stuffed Tomatoes with Spinach and Cottage Cheese by Amee Livingston https://ameessavorydish.com/project-vintage-recipes-may-recipe-baked-stuffed-tomatoes/comment-page-1/#comment-37471 Mon, 11 May 2026 16:13:50 +0000 http://ameessavorydish.com/?p=493#comment-37471 In reply to Becca.

Hi Becca! Love your additions! We usually don’t have leftovers, lol, but they would do well reheating in the oven or airfryer on a low heat setting until warmed through (I’d do 300 degrees F.)

]]> Comment on Baked Potato Bar by Amee Livingston https://ameessavorydish.com/protein-packed-baked-potato-bar-thereciperedux/comment-page-1/#comment-37470 Mon, 11 May 2026 16:11:15 +0000 http://ameessavorydish.com/?p=9366#comment-37470 In reply to Kathy S.

Thank you Kathy! I’m glad that it was a success!

]]> Comment on Baked Stuffed Tomatoes with Spinach and Cottage Cheese by Becca https://ameessavorydish.com/project-vintage-recipes-may-recipe-baked-stuffed-tomatoes/comment-page-1/#comment-37354 Sat, 09 May 2026 20:21:53 +0000 http://ameessavorydish.com/?p=493#comment-37354 5 stars
I added pine nuts & parsley to mine. Great recipe!! Going to try adding more veggies and maybe ground chicken next time.
How do you reheat leftovers?

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